The wine making region of the Valle d’Aosta is divided into 7 Doc, from west (close to Francia) to east (close to Piemonte):
- Blanc de Morgex et de La Salle
- Enfer d’Arvier
- Torrette
- Nus
- Chambave
- Arnad-Montjovet
- Donnas.
Plus 15 classifications concerning the vine variety:
- Chardonnay
- Cornalin
- Fumin
- Gamay
- Mayolet
- Merlot
- Müller Thurgau
- Nebbiolo
- Petite Arvine
- Petit Rouge
- Pinot Blanc
- Pinot Gris
- Pinot Noir
- Prëmetta
- Syrah.