Vine variety/vinification: red, 100% Syrah. International dop in vine variety. Vinification in steel and aged for 9 months in French oak.
Tasting notes: ruby with garnet hues. Thin layer of toasted spices to the nose with berry undertones. Soft and balanced on the palate, with good flavour and freshness.
Serving temperature: 17/18 °C.
Food accompaniments: first courses, fondue, red meat, game, cheese.
Trivia: this wine comes from vocational vineyards “Coteau la Tour”, dominated by a medieval watchtower, overlooking the Savoy Castle of Sarre. The site served as the refuge of the King “hunter” Vittorio Emanuele II. Today, it is the tasting station of the company.Download PDF technical sheet Awards Ask information about this wine